Torrijas from Spain

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Torrijas from Spain. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Torrijas from Spain is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Torrijas from Spain is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Torrijas from Spain, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torrijas from Spain delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Torrijas from Spain using 12 ingredients and 4 steps. Here is how you cook that.
Like my aunt makes them
Ingredients and spices that need to be Take to make Torrijas from Spain:
- 1 loaf bread
- 2 eggs
- 1-1/2 cups milk
- 1/4 cups sugar
- 2 cinnamon sticks
- 1 lemon peel
- Syrup toping
- 1/2 cup water
- 1/2 cup sugar
- 3/4 teaspoon cinnamon
- For Frying
- 1 cup olive oil
Instructions to make to make Torrijas from Spain
- Cut the bread. Bring the milk, sugar, lemon rind and cinnamon sticks to a boil



- Let the milk cool for 5 minutes and soak the bread on the milk. Batter the eggs and then take each piece of bread an soak in egg on both sides.


- Heat olive oil over a high flame, when you see it begin to smoke lower to medium and begin to cook the torrijas.

- Take your torrijas and place them nicely on a plate, add garnish and cinnamon and enjoy!


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So that is going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Torrijas from Spain. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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