Meatballs with Mint

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Meatballs with Mint. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Meatballs with Mint is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Meatballs with Mint is something which I've loved my entire life.

Many things affect the quality of taste from Meatballs with Mint, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatballs with Mint delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Meatballs with Mint using 7 ingredients and 3 steps. Here is how you cook that.

My mother-in-law makes delicious meatballs with fresh mint from a recipe that was passed down from her mother.

Ingredients and spices that need to be Prepare to make Meatballs with Mint:

1. 1 pound lean ground beef
2. 3 eggs
3. 1/4 cup fresh parmesan cheese
4. 1/4 cup bread crumbs
5. 1/2 tsp salt
6. 1/4 cup chopped fresh mint
7. Oil

Instructions to make to make Meatballs with Mint

1. Mix ground beef with eggs, then add parmesan cheese, bread crumbs, salt and chopped mint. Shape into meatballs.
2. Pour oil into frying pan (about 1/4 inch). Heat oil and add meatballs, frying each side on medium high heat until meatballs are golden brown on both sides.
3. Enjoy!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Meatballs with Mint. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!