Homemade Cinnamon Roll

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Homemade Cinnamon Roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Cinnamon Roll is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Homemade Cinnamon Roll is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Homemade Cinnamon Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Cinnamon Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Cinnamon Roll is 7-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Homemade Cinnamon Roll using 14 ingredients and 4 steps. Here is how you can achieve it.

Easy recipe I found on Youtube.
https://www.youtube.com/watch?v=idINJ5vHm8Y

Ingredients and spices that need to be Make ready to make Homemade Cinnamon Roll:

1. Dough:
2. 2 3/4 cups all-purpose flour or bread flour
3. 1/4 cup sugar
4. 2 tbsp. unsalted butter
5. 1 egg
6. 1 package instant yeast (or 2¼ tsp. of active dry yeast)
7. 1/2 cup water
8. 1/4 cup milk
9. 1 tsp salt
10. Filling:
11. 2/3 cup brown sugar
12. 1/4 cup (1/2 stick) butter
13. 1 tbsp. ground cinnamon
14. 1 tsp. vanilla extract

Steps to make to make Homemade Cinnamon Roll

1. Mix 1/4 cup of milk and 1/4 cup of water, * lukewarm, then add a tsp of sugar. Add the yeast. Make sure that the milk solution is not too hot because it's going to kill the active yeast. Wait for it to rise. Add dry ingredients and the milk solution with yeast if it already gets bubbly. Wait for an hour for them to double the size. Cover with a towel or foil. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling. Prepare in a baking pan.
2. Bake in preheated oven 375 degrees F. for 15 to 20 minutes until golden brown on the top.
3. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling.
4. Prepare in a baking pan.

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So that's going to wrap it up with this special food Recipe of Favorite Homemade Cinnamon Roll. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!